Fresh Elderberry Syrup

Elderberry Syrup grown and made in CT

Made with all Organic Herbs, we work with local farms to grow elderberries and currants, source the best hibiscus and rosehips available, and use the best honey in CT (my opinion!)

The process is proprietary, unlike any other handmade

or store-bought syrup. There is magic involved in the making! We produce Elderberry Syrup in a commercial kitchen in CT from the end of August until March - or until we run out! We use fresh and fresh frozen elderberries in every batch; we never use green berries or stems. We take the time to make sure you get the most berries in every bottle! This is highly concentrated and not diluted.

Grab a bottle of our bestselling Elderberry Syrup and discover the magic for yourself.